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Macadamia Nuts 200 GM Glass Jar - NaturesMud Nepal
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Macadamia Nuts

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Macadamia Nuts — NaturesMud Pure Superfood Collection

100% pure whole-food Macadamia Nuts (200 GM) packed fresh in Nepal with 0 additives and 0 preservatives.

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Nutsम्याकाडामिया नट्स (हाडे बदाम) · Macadamia Nuts (Whole Creamy Kernels)

Macadamia Nuts

100% Pure · 0 Additives · 0 PreservativesWrite the first review
Rs. 1,1000
Net Weight: 200 GMRs. 550 / 100g
✨ Dashain Blessings & Health Offer (Valid Till Dashain End)
🚚 Free Delivery > Rs. 3,000100% Free express delivery across Nepal
🎁 Free Pink Salt > Rs. 5,000+Free Delivery + Free Himalayan Pink Salt (200g)
In Stock — Dispatched fresh from KathmanduPack: Glass Jar

Velvety, rich whole macadamia kernels loaded with monounsaturated palmitoleic acid (Omega-7) and flavonoids for wholesome daily nutrition and culinary richness. The queen of gourmet nuts with a melt-in-the-mouth texture.

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Kathmandu Valley Delivery: 24–48 hours (Kathmandu, Lalitpur & Bhaktapur — Rs. 100 · Free over Rs. 3,000)
Outside Valley (All 77 Districts): 2–5 business days to Pokhara, Chitwan, Butwal, Biratnagar, Dharan, Hetauda, Nepalgunj & Surkhet.
Payment Options: Cash on Delivery (COD), eSewa, Khalti & Fonepay / Bank QR.

Exact Ingredients (100% Single-Ingredient)

  • ✓ 100% Pure Raw Gourmet Macadamia Nut Kernels

Key Nutritional Highlights

  • Naturally rich in monounsaturated fats (Omega-7 and Omega-9)
  • Creamy, buttery whole kernels with a low-carbohydrate profile
  • Ideal for wholesome snacking, keto bowls, and gourmet baking
  • Luxurious buttery flavor without any added oils or salt

Nutrition Facts (Reference Values per 100g)

Source: USDA FoodData Central & Nepal Food Composition Table reference values for whole-food ingredient

Calories718 kcal / 100g
Healthy Monounsaturated Fats75.8g
Omega-7 Fatty AcidsHigh
Protein7.9g
Dietary Fiber8.6g
* Stated source: Standard whole-food reference values per 100g dry weight (USDA FoodData Central / Nepal DFTQC Food Composition Table), not a batch-specific lab certificate. Typical single serving is 5g–10g (1–2 tsp) for powders or 20g–30g for nuts, seeds & dried fruits. For infants (from 6 months, as advised by your pediatrician), start with 1/2 to 1 teaspoon.
What Is NaturesMud Macadamia Nuts?

Macadamia Nuts (म्याकाडामिया नट्स (हाडे बदाम)) — Purity & Sourcing

NaturesMud Macadamia Nuts (200 GM) are plump, creamy, ivory-white macadamia kernels harvested and cracked cleanly from hard shells. Known for their rich, buttery crunch and high concentration of heart-friendly monounsaturated fatty acids (palmitoleic and oleic acids) with very low carbohydrates, they are one of the most prized gourmet nuts grown in Nepal’s mid-hills.

Sourcing / Origin Belt:Mid-Hill Orchards of Nepal (Kavre, Syangja & Palpa — 900m–1,500m)
Shelf Life:9 months in its airtight glass jar; refrigerate in warm weather

Who It Suits & Monsoon Storage in Nepal

Who It Suits: Suits gourmet nut lovers, ketogenic/low-carb eaters, trekkers needing calorie-dense clean fuel, and families looking for a luxury Dashain/Tihar gift.

Monsoon & Humidity Storage (Ashadh–Bhadra): Macadamia kernels have the highest natural oil content of any tree nut (>70% healthy fats). Keep tightly sealed away from heat and sunlight, and store in the refrigerator during warm summer and monsoon months.

Nepali Kitchen Guide

How to Use Macadamia Nuts in Nepali Kitchens

  • 1Gourmet Keto & Low-Carb Snack: Enjoy 4–6 whole Macadamia Nuts straight from the pack for clean, buttery satiety.
  • 2Light Pan-Toasted Tea Accompaniment: Toast gently in a dry pan for 2 minutes with a tiny pinch of Himalayan Pink Salt to bring out a rich, buttery aroma.
  • 3Homemade Macadamia Nut Butter: Blend toasted Macadamia kernels in a food processor for 4 minutes until they turn into silky macadamia butter.
  • 4Festive Cookies & Dark Chocolate Bark: Fold chopped macadamias into white/dark chocolate bark or oat cookies.
✓ Physical Label & Batch Transparency200 GM · Glass Jar

Every physical pack of Macadamia Nuts is sealed at our Kathmandu facility with the exact product label, net weight (200 GM), packing date, and expiry date printed on the container. Want to inspect a live photo of today’s batch label before ordering?

NaturesMud Shelled Macadamia Kernels vs In-Shell Market Macadamias

Quality FactorNaturesMud Macadamia NutsTypical Commercial Alternative
Edible Weight Value✓ 100% Shelled Edible Kernels (200 GM net kernel weight)In-shell macadamias are ~65% rock-hard shell weight you throw away
Convenience✓ Ready to eat immediately — no special metal cracker neededRequires a heavy screw-cracker or hammer to open
Freshness✓ Hand-sorted creamy white kernels with zero rancid nutsHidden moldy or shriveled kernels inside closed shells
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Macadamia Nuts — NaturesMud Pure Superfood Collection

100% pure whole-food Macadamia Nuts (200 GM) packed fresh in Nepal with 0 additives and 0 preservatives.

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✨ 100% Whole Food

0 Additives · 0 Preservatives

Pure Single-Ingredient Foods · Zero Cane Sugar

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Customer Reviews for Macadamia Nuts

Every published review is tied to a real NaturesMud Order Number (NM-...). We never display synthetic ratings or unverified review counts.

Frequently Asked Questions About Macadamia Nuts in Nepal

What is the price of Macadamia Nuts (म्याकाडामिया नट्स) in Nepal?

NaturesMud Macadamia Nuts (200 GM) is priced at Rs. 1,100 in Nepal (Rs. 550 / 100g). We deliver within 24–48 hours in Kathmandu Valley and 2–5 days across all 77 districts of Nepal.

Are these Macadamia Nuts already shelled or in the hard shell?

They are 100% shelled, ready-to-eat whole and half kernels—so you get 200 GM of pure edible nut without paying for heavy shell weight or struggling to crack them.

How many Macadamia Nuts should I eat per day?

Because macadamias are rich and calorie-dense, 5 to 8 kernels (about 15g–20g) per day is an ideal serving.

Do Macadamia Nuts grow in Nepal?

Yes! Macadamia trees thrive in Nepal’s mid-hill districts such as Palpa, Syangja, Kavre, and Dhading between 900m and 1,500m altitude.

How should I store shelled Macadamia Nuts?

Seal tightly after each use and store in a cool cupboard or inside the refrigerator to keep their buttery oils fresh.

Pairs Well With Macadamia Nuts

Complementary whole foods frequently ordered together in Nepal

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